Description

Origin: Brazil

Alta Mogiana is one of the most traditional coffee regions in Brazil, and it is known world-wide for producing an excellent quality of coffee, unique in its sweetness and balance between its body and acidity. It is a coffee with a good body that offers hinys of hazelnut and chocolate with a pleasant and delicate acidity.

Aroma: Nutty.
Acidity: Low & delicate acidity.
Body: Medium.
Taste: Soft and strong with a hint of chocolate and nut.